Архивы автора: Delo
Cooking is so easy! The main thing is to follow the recipe. It is written two cups of salt - you put two cups of salt!
Here you can earn
https://blogun.ru/indebtednesseghbhdg.html
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https://www.digistore24.com/redir/370816/Delodelo/
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Everything for home and comfort.
Hearty breakfast.
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PANELS FROM WOODS AND CARROT.
Cooking time - 30 min
INGREDIENTS:
Zucchini - 300 gr
Carrots - 100 gr
Hard cheese - 70 gr
Wheat flour - 110 gr
Milk - 50 ml
Chicken egg - 1 pc
Slaked soda vinegar
Salt (if necessary) - to taste
White pepper (optional) - to taste
Greens (optional) - to taste
COOKING METHOD:
Grate the carrots on a coarse grater and lightly fry in vegetable oil.
Meanwhile, rub the zucchini and hard cheese. Add the fried carrots.
Mix everything and add the egg, milk, soda, as well as pepper (optional) and chopped herbs (optional). If necessary, you can add salt.
To get pancakes in the form of flowers, you need a special mold.First, it is advisable to put the finished pancakes on a paper towel so that the excess oil is absorbed. Then you can serve.
Bon Appetit!
Продолжить чтение «PANELS FROM WOODS AND CARROT.»
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BISCUITS «RAVEN’S EYE»
Cooking time - 60min
INGREDIENTS:
Butter - 180 gr
Wheat flour - 250 gr
Soda (special baking soda, can be replaced with baking powder (5 gr.)) - 1 sachet
Vanilla sugar (8 gr.) - 1 sachet
Sugar - 1/2 cup
Chicken egg - 1 pc
Walnuts (whole walnut kernels)
Almonds (by number of cookies)
Milk chocolate - 100 gr
Cream (20-33%. The amount of this ingredient is approximate. When melting chocolate in a water bath, you should look at the thickness. You may need a little more or a little less cream. It all depends on the quality of the chocolate.)
COOKING METHOD:
Add soft butter at room temperature to a bowl.
Add sugar.Grind the butter and sugar until white.
Add chicken egg.
Beat the mixture with a whisk.
Combine flour, baking soda, vanilla sugar, dry ingredients in a separate bowl.
Combine the egg-butter mixture and the flour, vanilla sugar and baking soda mixture. Knead the shortbread dough.
Grind the walnuts with a coffee grinder or blender into fine grains. Form balls with a mass of 25-30 g from the dough (slightly less). Flatten each ball slightly and roll in walnuts.
Place cookies on a baking sheet covered with baking paper. Make a depression in each with a pestle. Send the baking sheet to the oven preheated to t180-190С.
Bake cookies until golden brown.Melt the chocolate in a water bath, gradually add the cream to the hot chocolate (adjust the thickness to your liking). Add 1 teaspoon of chocolate-cream mixture to the finished cookies, add peeled almonds in the middle.
Bon Appetit!
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SUMMER SNACK IN LAVASH.
Cooking time - 15 minutes.(function() { var host = ‘www.themoneytizer.com’; var element = document.createElement(‘script’); var firstScript = document.getElementsByTagName(‘script’)[0]; var url = ‘https://quantcast.mgr.consensu.org’ .concat(‘/choice/’, ‘6Fv0cGNfc_bw8’, ‘/’, host, ‘/choice.js’) var uspTries = 0; var uspTriesLimit = 3; element.async = true; element.type = ‘text/javascript’; element.src = url; firstScript.parentNode.insertBefore(element, firstScript); function makeStub() { var TCF_LOCATOR_NAME = ‘__tcfapiLocator’; var queue = []; var win = window; var cmpFrame; function addFrame() { var doc = win.document; var otherCMP = !!(win.frames[TCF_LOCATOR_NAME]); if (!otherCMP) { if (doc.body) { var iframe = doc.createElement(‘iframe’); iframe.style.cssText = ‘display:none’; iframe.name = TCF_LOCATOR_NAME; doc.body.appendChild(iframe); } else { setTimeout(addFrame, 5); } } return !otherCMP; } function tcfAPIHandler() { var gdprApplies; var args = arguments; if (!args.length) { return queue; } else if (args[0] === ‘setGdprApplies’) { if ( args.length > 3 && args[2] === 2 && typeof args[3] === ‘boolean’ ) { gdprApplies = args[3]; if (typeof args[2] === ‘function’) { args[2](‘set’, true); } } } else if (args[0] === ‘ping’) { var retr = { gdprApplies: gdprApplies, cmpLoaded: false, cmpStatus: ‘stub’ }; if (typeof args[2] === ‘function’) { args[2](retr); } } else { queue.push(args); } } function postMessageEventHandler(event) { var msgIsString = typeof event.data === ‘string’; var json = {}; try { if (msgIsString) { json = JSON.parse(event.data); } else { json = event.data; } } catch (ignore) {} var payload = json.__tcfapiCall; if (payload) { window.__tcfapi( payload.command, payload.version, function(retValue, success) { var returnMsg = { __tcfapiReturn: { returnValue: retValue, success: success, callId: payload.callId } }; if (msgIsString) { returnMsg = JSON.stringify(returnMsg); } event.source.postMessage(returnMsg, ‘*’); }, payload.parameter ); } } while (win) { try { if (win.frames[TCF_LOCATOR_NAME]) { cmpFrame = win; break; } } catch (ignore) {} if (win === window.top) { break; } win = win.parent; } if (!cmpFrame) { addFrame(); win.__tcfapi = tcfAPIHandler; win.addEventListener(‘message’, postMessageEventHandler, false); } }; if (typeof module !== ‘undefined’) { module.exports = makeStub; } else { makeStub(); } var uspStubFunction = function() { var arg = arguments; if (typeof window.__uspapi !== uspStubFunction) { setTimeout(function() { if (typeof window.__uspapi !== ‘undefined’) { window.__uspapi.apply(window.__uspapi, arg); } }, 500); } }; var checkIfUspIsReady = function() { uspTries++; if (window.__uspapi === uspStubFunction && uspTries < uspTriesLimit) { console.warn('USP is not accessible'); } else { clearInterval(uspInterval); } }; if (typeof window.__uspapi === 'undefined') { window.__uspapi = uspStubFunction; var uspInterval = setInterval(checkIfUspIsReady, 6000); }})();
INGREDIENTS for 3 servings:
Tomato - 2 pieces
Sweet pepper - 1 piece
Avocado - 1 pc.
Red onion - 1 piece
Quail egg - 6 pieces
Lemon juice - 1 tsp
Salt to taste
Vegetable oil - 1 tbsp. l.
Lavash - 3 pieces
COOKING METHOD:
Cut tomatoes, bell peppers and avocado into small pieces, sweet blue onions into strips.
Hard-boiled quail eggs and cut in half. Of course, eggs can be replaced with regular chicken eggs.
Drizzle with lemon juice, which complements the avocado well.
Salt and oil to taste.
Put the salad mix on thin pita bread and wrap it in an envelope.
Bon Appetit!
Overeating 